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Chocolate Melangeur

Santha 11 Chocolate Melangeur

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Chocolate Melangeur
Cocoa nib grinder
Cocoa butter grinder
Chocolate Conching Machine
4000+ Happy Customers

Black hard Granite Stone
24 hours long running capacity
Heavy duty
Over heat protection
SS 304 Stainless steel drum
Plastics are food grade Delrin
Tension Adjustment

Elegant and easy to use
Easy Detachable Drum and Stones
Drums serves as Storage vessel

Same Day Dispatch
Authorized Manufacturer
1 Year Warranty

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Santha 11 chocolate melangeur advanced version of the stone melangeur used for cocoa processing and nut butter making. The Santha 11 has several changes including a newer ventillated and non-rotating lid, that allows you to view and to open the lid while running. The central connector has been redesigned to be able to lift out the stones easily and the drum made leak proof.

Tension of the granite stones in Chocolate melangeur can be adjusted to obtain different grades of shear at different stages of grinding and for different ingredients. Double granite roller stones that rotate over a granite base. This creates tremendous shear that reduces the cocoa nibs to fine chocolate liquor with a particle size of the order of less than 15 microns

This chocolate stone melangeur is the perfect companion to your endeavours. It has several key enhancements to the traditional domestic stone grinder make this perfect for Chocolate, nut butters, mexican masa, cosmetics and other food processing. The elegant design and sturdy construction assure long and satisfying usage .

The finest Stainless Steel and pure Black Granite stone (real stone) components make for a durable and outstanding quality machine. In addition, this grinder has all the features that make our products stand out a powerful motor, black granite stones for long life, and impact resistant body. Several special features and enhancements have been incorporated to make this stylish melangeur perfect for multi functional chocolate making by both the amateur and professional alike.

SANTHA  11 MELANGEUR - Cocoa Nib Grinding

Santha melangeur can be used to grind cocoa nibs in to consistent paste. The granite rolling stone can make smooth paste of the cocoa.

SANTHA  11 MELANGEUR - Chocolate refining / conching

Santha11  melangeur can be used in cocoa / chocolate refining and conching process. 

Chocolate Demo - Santha 11 Melangeur

Additional Information

Brand Santha
Volts 220
Capacity 2 Litres
Functions Multi Purpose Chocolate Machine, Chocolate Melangeur, Chocolate Grinding, Chocolate Mixing, Chocolate Refining, Chocolate Conching, Chocolate Tempering, Chocolate Grinder, Chocolate melangeur, Chocolate refining, Chocolate Conching machine, Cocoa grinder
Warranty 1 Year Warranty
Shipping World Wide Shipping (150+ Countries)
Major Country Frequently Shipped to Asia, New Zealand, USA, UK, Canada, Germany, Russia, France, Netherlands, South Africa, Hungary, China and Japan

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